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The Best Homemade Pasta You'll Ever Eat | Italian Pappardelle | Top Food Eli

This Top Food Eli recipe of The Best Homemade Pasta You ‘ll Ever Eat | Italian Pappardelle is so easy to make at home without pasta machine!

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The Best Homemade Pasta You ‘ll Ever Eat | Italian Pappardelle
Ingredients:
150 gr flour type “00”
50 gr semola flour
2 eggs
salt

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The Best Homemade Pasta You’ll Ever Eat | Italian Pappardelle | Top Food Eli