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Pasta

Making pasta is a whole workout love fresh pasta and pesto


Making pasta is a whole workout love fresh pasta and pesto



by Chefpablogonzale

8 Comments

  1. Magalyladiosa

    Good video, thanks for sharing the recipe step by step.

  2. vanessa3-in-va

    Yes it is, but definitely worth it! When using 3 eggs your pasta recipe how much flour do you use? Thanks a bunch & keep up the great work! ❤️😋

  3. DoofusMcDummy

    *sigh*. Not the canned pesto…. Hiiiyaaaahhh

  4. GuiltyBreadfruit8402

    Shouldn’t put pesto in a pan put it in a bowl and toss so it doesn’t get cooked other than from the heat of the pasta. Also damn that’s a lot of egg to flour.

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