My Italian uncles meatball recipe! #food #privatechef #bahamas #sailing

day in the life of a private Chef on a yacht today I’m making my Italian uncle’s recipe for his meatballs and tomato sauce first fry some garlic and some olive oil until a nice golden brown then add some tin tomatoes basil and parsley salt and pepper and dried origano then let this simmer for about 45 minutes then dice up some white bread and soak it in milk finally chop some more basil and parley then add some more dried oregano and any other dried herbs salt and pepper and some garlic pure AG then add some Parmesan I’m doing 2 lb of pork mins and one pound of beef mins which were binded together with a couple of eggs I then Blended up my sauce and poured half of it over the meatballs to cook in the oven once they were cooked I put them back in the sauce and cooked my pasta and this was delicious