22 Comments @pinpetos 4 weeks ago Multi meat meatballs are the best @meagan.868 4 weeks ago My mouth is watering ❤❤ @bryangrunauer 4 weeks ago with… 'le plopleltle' @ruhaanchaudhary9559 4 weeks ago Those balls look scrumptious @dacviennguyen9598 4 weeks ago Can i have the recipe? @sladkiy42069 4 weeks ago "I'm old" LMAO @GeorgeZeaiter121 4 weeks ago hey mr hwoo.lee. just thought i'd let you know, your voice track is only coming through mono, in the right ear. @Swing.K 4 weeks ago How is this so underrated? @GamerSwitchDog317 4 weeks ago Lionfield: APPROVED @alexking805 4 weeks ago What was done to the guanciale to make it that texture? @harleydavelibantino4870 4 weeks ago Blub blub cat @Richrrds 4 weeks ago Craziest crossover yet 🤯 @colepeters1504 4 weeks ago the bucatini slurp struggle at the end haha @lunalect 4 weeks ago @Lionfield please a reaction to this one 🤌 @peterheinzo515 4 weeks ago Creative and maximum effort. What i love to see in my shorts. @MusiCkKid91 4 weeks ago Thank you! Sugar DOES go in spaghetti 🍝 @noeonoohno4219 4 weeks ago No stop putting all the madd sauces and shit in the tomato sauce. Just stop. @gamby16a 4 weeks ago That sauce is bonkers. I'd hold all of the Pecorino because i can't stand it, but yhe rest is nuts. Brilliant combination of ingredients/flavors.Ming Tsai has a fusion tomato sauce recipe but this takes it further. Awesome. @ryanclark9386 4 weeks ago We need the recipe ASAP @parisewellington3664 4 weeks ago Damn im so hungry 😢 @tdb517 4 weeks ago Sugar in the sauce? You're not italian man @nil9067 4 weeks ago Is nana's sugar coke?Write A CommentYou must be logged in to post a comment.
@GeorgeZeaiter121 4 weeks ago hey mr hwoo.lee. just thought i'd let you know, your voice track is only coming through mono, in the right ear.
@noeonoohno4219 4 weeks ago No stop putting all the madd sauces and shit in the tomato sauce. Just stop.
@gamby16a 4 weeks ago That sauce is bonkers. I'd hold all of the Pecorino because i can't stand it, but yhe rest is nuts. Brilliant combination of ingredients/flavors.Ming Tsai has a fusion tomato sauce recipe but this takes it further. Awesome.
22 Comments
Multi meat meatballs are the best
My mouth is watering ❤❤
with… 'le plopleltle'
Those balls look scrumptious
Can i have the recipe?
"I'm old" LMAO
hey mr hwoo.lee. just thought i'd let you know, your voice track is only coming through mono, in the right ear.
How is this so underrated?
Lionfield: APPROVED
What was done to the guanciale to make it that texture?
Blub blub cat
Craziest crossover yet 🤯
the bucatini slurp struggle at the end haha
@Lionfield please a reaction to this one 🤌
Creative and maximum effort. What i love to see in my shorts.
Thank you! Sugar DOES go in spaghetti 🍝
No stop putting all the madd sauces and shit in the tomato sauce. Just stop.
That sauce is bonkers. I'd hold all of the Pecorino because i can't stand it, but yhe rest is nuts. Brilliant combination of ingredients/flavors.
Ming Tsai has a fusion tomato sauce recipe but this takes it further. Awesome.
We need the recipe ASAP
Damn im so hungry 😢
Sugar in the sauce? You're not italian man
Is nana's sugar coke?