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What is Japan’s “Despair Pasta”

42 Comments

  1. Soup pasta?? Looks like a long lost cousin to the countless versions of Asian noodle soups.

    In retrospect, kinda amazing that every country that has a pasta culture doesn't have it's version of soup-pasta/noodle-soup.

  2. That's hazelnut liqueur, not olive oil, but you do not have big dumb, so I'd bet you knew that

  3. Every pasta can be despair pasta if you are sad enough making it. Follow me for more cooking tips.

  4. i’m sorry but i have to say the “danganronpa” at the end made me burst out laughing

  5. Obvious move here would to be to ask someone who works at the restaurant why its called that 🙄

  6. Galliano and Frangelico are liqueurs not olive oils. Galliano has kind of a vanilla-anise thing going on and Frangelico is hazelnut.

  7. This looks like an abomination, the despair is what you should feel when you get this thing

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