Garlic Lemon Salmon Pasta—a simple, delicious dish that’s perfect for a healthy family dinner. Imagine tender pasta swirled with light cream cheese, tinned salmon, and the zesty freshness of lemon juice and zest.
🛒 Ingredients
300 g pasta (uncooked weight)
1 tsp olive oil
15g garlic cloves,minced
1 red onion, finely chopped
340g tinned, bonless salmon
½ lemon juiced and zested
Salt and pepper
2 tbsp capers
50g light cream cheese
2 tbsp parsley chopped divided
Grated parmesan for serving
⏰ Timings
Prep time: 20 mins
Cook time: 20 mins
Serves: 4
🍏 Nutritional Info per serving:
Calories: 426
Protein: 22g
Carbs: 62g
Fat: 10g
1 Comment
This looks like a great after work dinner… 😋 yummy!