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Spaghetti Bolognese #food #cooking #viral

13 Comments

  1. Trust me, you have to make BEFORE EVRYTHING the “soffritto” putting onion carrot and celery together and letting them cook in a thin layer of good oil (you have not to fry it), stirring it so it doesn’t get burnt, and then add all the rest, u’ll taste really better flavor 🙂

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