Tutti frutti (from Italian tutti i frutti, “all fruits”; also hyphenated tutti-frutti) is a colorful confectionery containing various chopped and usually candied fruits, or an artificial or natural flavouring simulating the combined flavour of many different fruits. It is most notable in Western countries outside of Italy in the form of ice cream.
It is mainly used in cakes, ice creams and paans.
I have used raw papaya and colourful food colors to make it colourful.
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