The ingredients for this Classic Italian tiramisu cake dessert are so easy and practical (a non-mascarpone version) and it turns out delicious. The frosting is light and fabulous.
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Ingredients for Biskvit Cake:
►6 large eggs, room temp
►1 cup all-purpose flour, sifted
►1 cup of sugar
►1 tsp vanilla extract
Ingredients for Easy Tiramisu Frosting:
►1.5 cups heavy whipping cream, very cold
►1 (8oz) stick cream cheese, room temperature
►½ cup of sugar
Ingredients for Tiramisu Coffee Syrup & Topping:
►1½ cups Strong coffee
►2 Tbsp sugar
►2 tsp rum
►2 Tbsp unsweetened Cocoa Powder
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PO Box 161
Meridian, ID 83680
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