Crescia al Formaggio – Italian Easter Cheese Bread Recipe. This traditional Italian cheese bread is served at Easter with sliced salami and boiled eggs.
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Ingredients:
500 g all-purpose flour
200 g grated cheese (Gruyère, Pecorino, Parmigiano-reggiano or Emmental)
70 g olive oil
40 ml warm whole milk
5 large eggs
7 g dry yeast
1 tsp honey
2 tsp salt
ground black pepper, to taste
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RYYZN – Rosie