Full Recipe: https://aspiringelephant.com/braised-short-rib-fusilli/
2-4 lbs of short ribs (preferably bone in)
2 medium shallots
2 carrots
3 garlic cloves
3 tbsp tomato paste
2 celery stalks
1 1/2 tbsp all purpose flour
2 cups red wine
2 cups beef broth
salt and pepper to taste
2 tbsp olive oil
fresh rosemary and tarragon leaves
1 tbsp butter
8 Comments
Looks fantastic
And now I’m hungry again
This looks so delicious. Thank you for sharing the recipe
Top notch my guy….Respect!!✌🇹🇹
Лакшери макароны по-флотски😂
underrated cooking, keep it up
you had me on board until you introduced PASTA, seriously get some roast potatoes and steamed veg on a plate with that shredded meat and douse it with that red wine stock reduction!!!!
Nice
Amazing ❤